6 Things You Should Stop Buying & Start Making Them By Your Self And Even Healthier

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Making things yourself not only saves you money and helps the environment, but it lets you know where your products are coming from and exactly what has been put in them.

Remember: Whenever you can, use organic foods and ingredients in recipes. Use sea salt instead of table salt. Use healthy oils like coconut oil and raw cane sugar or honey as a sweetener instead of refined white sugar. Choosing the cleanest ingredients is the best choice for your mind and body

6 Things You Can Start Making

Homemade Ketchup — This ketchup won’t break the bank, tastes better than the real deal, and contains no added sugar, so it’s good for the whole family. (click here to open recipe)

Homemade Mayonnaise – This is a great recipe for any mayonnaise lover out there wanting to make their own at home. It’s simple and easy and tastes better than the store-bought versions.(click here to open recipe)

Peanut Butter – It is so simple to make this pantry staple it would be silly to buy it. With only three ingredients, you can make a tasty peanut butter that you can feel good about giving to your kids.(click here to open recipe)

Sourdough Bread – This is a classic recipe for you to make and stop buying your normal weekly loaf of bread, laden with artificial ingredients and preservatives. Nothing beats the smell of freshly baked bread.(click here to open recipe)

Homemade Nutella – If you’re going to let your children enjoy a chocolate spread, it would make more sense to give them one that you made, out of wholesome ingredients you can actually pronounce! Then how about this fantastic recipe…(click here to open recipe)

Homemade Butter – Instead of buying preservative-laden butter from the store, make your own butter with just four ingredients and a standard kitchen mixer… so simple yet so tasty.(click here to open recipe)

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